For businesses and sponsors looking to make a splash at Kushstock, the process of reserving a booth is straightforward yet essential. Here are some frequently asked questions answered to ensure you have all the information you need to showcase your brand at one of the most exciting cannabis festivals in California.
1. Reserving Your Booth: Securing your spot at Kushstock is as simple as completing a registration form and making your payment in full. For vendors dealing in cannabis products, a valid BCC License is mandatory. Non-cannabis booths require an Adelanto City Business License, while food vendors, including food trucks, need a Business License, a Health Permit, and a signed Food Vendor Agreement. Ensuring these requirements are met paves the way for a seamless exhibition experience.
2. What’s Included in Your Booth: Each booth comes with a 10’ x 10’ booth space, providing ample room to showcase your products and engage with festival attendees. Additionally, a standard booth setup includes one table and two chairs, offering the basic essentials to set up your display and create an inviting atmosphere for visitors.
3. Choosing Your Booth Location: Wondering if you get to pick your booth location? While specific locations are assigned based on the order of payment received, Kushstock strives to accommodate your preferences. After your payment is accepted, you’ll have the opportunity to provide your top three choices for booth location, ensuring that your setup aligns with your brand’s vision and goals.
4. Gaining Visibility: Maximizing your visibility is crucial, and Kushstock offers avenues for your brand to shine. Paid and confirmed booths receive a Social Media Flyer, granting you exposure across their Instagram platform. Moreover, logos of Event Sponsors are prominently featured on the Kushstock website, ensuring your brand gets the attention it deserves.
5. Food Vendors Welcome: Kushstock embraces the variety of experiences its vendors offer, including food vendors. Whether you operate a Food Truck or a standard 10×10 booth, there’s a space for your culinary creations. Food vendors, please note, you are responsible for obtaining all necessary health permits and licenses to ensure compliance.
6. Refunds and Upgrades: Once your payment is made, Kushstock operates under a firm NO REFUND policy. However, if you wish to enhance your presence, upgrading to a different package is always an option.
In summary, preparing for your Kushstock booth involves meeting necessary requirements, envisioning your ideal setup, and embracing the opportunity to showcase your brand. With these FAQs addressed, you are well on your way to making a significant impact at Kushstock. So, finalize your arrangements, prepare your displays, and get ready to captivate the festival-goers with your unique offerings. Here’s to a successful and memorable Kushstock experience!
